T: +44 (0) 1328 829 391
info@crispmalt.com

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Vienna & Munich Malt

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Compare Vienna & Munich Malts

     

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Attributes
State
Moisture
Extract
Colour
TN/TP
Dark Munich Malt
IoB EBC ASBC
Vienna and Munich malts are produced on a conventional kiln and provide light golden through to orange hues
 
4.5% max 4.5% min 4.5% max
299 L°/kg 79.0% 79.0%
40.0-50.0 EBC 45.0-60.0 EBC 17.0-22.0 °L
1.60-1.80% 10.0-11.3% 10.0-11.3%
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Dark Munich Malt
IoB EBC ASBC
Vienna and Munich malts are produced on a conventional kiln and provide light golden through to orange hues
 
4.5% max 4.5% min 4.5% max
299 L°/kg 79.0% 79.0%
15.0-25.0 EBC 17.0-28.0 EBC 7.0-11.0 °L
1.60-1.80% 10.0-11.3% 10.0-11.3%
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Vienna Malt
IoB EBC ASBC
Vienna and Munich malts are produced on a conventional kiln and provide light golden through to orange hues
 
4.5% max 4.5% min 4.5% max
302.0 L°/kg 80.0% 80.0%
5.0-9.0 EBC 6.0-10.0 EBC 3.0-4.0 °L
1.40-1.65% 8.75-10.3% 8.75-10.3%
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Contact Us

Crisp Malting Group
Great Ryburgh
Fakenham
Norfolk
NR21 7AS
England

T: + 44 01328 829 391
F: + 44 01328 829 645
E: sales@crispmalt.com
E: info@crispmalt.com

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